Publication | Closed Access
Greater self-reported preference for fat taste and lower fat restraint are associated with more frequent intake of high-fat food
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Citations
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References
2020
Year
Food ChoiceNutritionPublic Health NutritionFat TasteHigh-fat FoodDietary HealthFood TexturePublic HealthLower Fat RestraintPsychologyAppetite ControlHealth Sciences
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