Biosafety and Health · 2020 · 208 citations · 5 references
Life SciencesInfectious DiseasesMicrobiologyMolecular VirologyOutbreak InvestigationVirologyEmerging Viral DiseasesFoodborne Pathogen DetectionFoodborne ZoonosesInfectious Disease SurveillanceMicrobial ContaminationViral InfectionsCold Chain TransportationFoodborne Viral InfectionsFrozen Food TransportSars-cov-2 InfectionSurface Swab SamplingSurveillance Of Foodborne Viruses
Coronavirus disease 2019 (COVID-19) pandemic has spread in 220 countries/regions to wreak havoc to human beings around the world. At present, the second wave of COVID-19 has begun in many European countries. The complete control of COVID-19 is very urgent. Although China quickly brought the virus under control, there have been eight sporadic outbreaks in China since then. Both in Xinfadi of Beijing and Dalian outbreak of COVID-19, environmental swab samples related to imported cold chain food were tested nucleic acid positive for SARS-CoV-2. In this outbreak in Qingdao, we directly isolated SARS-CoV-2 from the cod outer package's surface swab samples. This is the first time worldwide, SARS-CoV-2 were isolated from the imported frozen cod outer package's surface, which showed that imported frozen food industry could import SARS-CoV-2 virus.
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Reemergent Cases of COVID-19 — Xinjiang Uygur Autonomous Region, China, July 16, 2020
Cao Chen, Hemuti Ma, Zhiyuan Jia et al. · China CDC Weekly · 2020 · 15 citations · Full text
The Initial Case of COVID-19 — Shulan City, Jilin Province, China, May 8, 2020
Chen Cao, Xiang Zhao, Dayan Wang et al. · China CDC Weekly · 2020 · 12 citations · Full text