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A natural mutation in Pisum sativum L. (pea) alters starch assembly and improves glucose homeostasis in humans

DOI

58

Citations

41

References

2020

Year

Katerina Petropoulou, Louise J. Salt, Cathrina H. Edwards, Frederick J. Warren, Isabel García‐Pérez, Edward S. Chambers, Rasha Alshaalan, Mai Khatib, Natalia Pérez‐Moral, Kathryn Cross,
Nature Food

References

YearCitations

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