Bread-making performance of durum wheat as affected by sprouting - Concepedia

Concepedia

Publication | Open Access

Bread-making performance of durum wheat as affected by sprouting

DOI Full Paper Access

28

Citations

24

References

2020

Year

Gaetano Cardone, Silvia Grassi, A. Scipioni, Alessandra Marti

Crop ProductionSustainable AgricultureAgricultural EconomicsCrop YieldBread-making PerformanceGrain Quality

References

	Year	Citations

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