Publication | Closed Access
Site and extent of nutrient digestion by steers fed a low-quality bromegrass hay diet with incremental levels of soybean hull substitution
81
Citations
15
References
1992
Year
NutritionEngineeringMolar AcetateAgricultural EconomicsSoybean Hull SubstitutionFeed UtilizationSh SubstitutionBromegrass HaySustainable AgricultureFeed AdditiveAnimal FeedPublic HealthAnimal PhysiologyAnimal NutritionFeed EvaluationNutrient DigestionAnimal AgricultureNutrient AnalysisAnimal ScienceIncremental LevelsPhysiologyFeed IntakeMetabolism
Five ruminally and duodenally cannulated steers were fed bromegrass hay (H; 5.6% CP; 70.9% cell wall) substituted with 0, 15, 30, 45, or 60% soybean hulls (SH; 10.5% CP; 87.9% cell wall) at 90% of ad libitum DMI. Diets were made isonitrogenous (11% CP) by addition of isolated soybean protein (91.5% CP). Total ruminal VFA concentration, molar proportion of acetate, and molar acetate:propionate ratio increased (linear; P less than .02) with increasing level of SH substitution, but propionate (mol/100 mol) and ruminal fluid passage rate decreased (linear; P less than .01). Ruminal pH and ammonia concentration decreased more rapidly, and to a greater extent and duration, as level of SH increased; neither was decreased to levels considered detrimental to fiber digestion. Ruminal and total tract DM, OM, and cell wall digestibilities increased (linear; P less than .01), whereas total tract N digestibility decreased (linear; P = .03), as level of SH increased Total N flow to the duodenum increased (linear, P = .03) with increasing level of SH, and microbial N flow tended (cubic, P = .09) to increase. Microbial efficiencies were unchanged (P = .10) with SH level. True ruminal digestibilities of N did not differ (P greater than .10) among diets. Rate of in situ DM disappearance of H and SH was not influenced (P greater than .10) by SH substitution, although rate tended to be fastest with 30 and 45% SH (quadratic, P = .14). We infer from these data that SH can replace 60% of the DMI of a low-quality forage diet without decreasing OM or cell wall digestion.
| Year | Citations | |
|---|---|---|
Page 1
Page 1