Publication | Closed Access
SERS detection of sodium thiocyanate and benzoic acid preservatives in liquid milk using cysteamine functionalized core-shelled nanoparticles
97
Citations
49
References
2019
Year
Food ChemistryChemical EngineeringEngineeringFood AnalysisLiquid MilkAnalytical ChemistryFood EngineeringSers DetectionChemistryBenzoic Acid PreservativesFood TechnologyFood NanotechnologyHealth Sciences
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