Publication | Closed Access
Effect of microalgal biomass incorporation into foods: Nutritional and sensorial attributes of the end products
267
Citations
29
References
2019
Year
NutritionAlgal BiomassSensorial AttributesAlgal CultivationAlgal BiotechnologyEnd ProductsAgricultural EconomicsAlgal ProductMicroalgal Biomass Incorporation
| Year | Citations | |
|---|---|---|
Page 1
Page 1