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Uptake and Translocation of Bentazon with Additives
19
Citations
4
References
1977
Year
Food ChemistryLeaf AgeAgricultural ChemistryPharmaceutical ScienceEngineeringBotanyEnvironmental EngineeringLow Relative HumidityAnalytical ChemistryPhytochemistryPharmacologySeed ProcessingRelative Humidity
Several experiments were conducted to determine the influence of temperature, relative humidity, leaf age, and additives on 14 C-bentazon [3-isopropyl-1 H -2,1,3-benzothiadiazin-(4)3 H -one 2,2-dioxide] uptake and translocation by redroot pigweed ( Amaranthus retroflexus L.), wild mustard [ Brassica kaber (DC.) L.C. Wheeler var. pinnatifida (Stokes) L.C. Wheeler] and soybeans ( Glycine max L. Merr. ‘Corsoy’). A water soluble linseed oil formulation enhanced absorption and translocation of the 14 C-label by redroot pigweed more than did emulsifiable linseed oil, petroleum oil, or a surfactant. The oil additives reduced the 14 C-label washed from the treated area of a leaf and increased absorption and translocation compared to bentazon applied alone. Low relative humidity and older leaves of redroot pigweed resulted in less 14 C-bentazon absorption than with high relative humidity or younger leaves. The addition of emulsifiable linseed oil reduced the influence of low relative humidity and leaf age upon 14 C-bentazon absorption. Comparative absorption and translocation of 14 C-bentazon was wild mustard > redroot pigweed > soybeans. Uptake and translocation of 14 C-bentazon by redroot pigweed was greater at 30 C than at 10 C.
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