Publication | Closed Access
Pectin oligosaccharides from fruit of Actinidia arguta: Structure-activity relationship of prebiotic and antiglycation potentials
101
Citations
31
References
2019
Year
BiosynthesisBiochemistryAntiglycation PotentialsGlycobiologyStructure-activity RelationshipPolysaccharideCarbohydrate-protein InteractionMicrobiologyMedicinePectin OligosaccharidesGlycosylation
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