Salted Eggs Manufacture Management of Information System: A Case Study of Seang - Detch Farm

Abstract

The salted egg is considered to be the well-known product and identity of Surat Thani. It is a One Tambon One Product (OTOP) product which is popular among tourists who come to the area. They normally buy salted eggs as souvenirs to indicate that they have been to Surat Thani. Currently, the production of salted eggs in the area of Chaiya district in surat Thani or even other areas that are not in Surat Thani have high competition in the market. Probably, it is derived from the diffusion of simple production and method. However, to produce salted eggs to be delicious, a big and tasty yolk eggs depends on how to raise ducks and a special way to produce salted eggs. If the amount of ingredients is not consistent, the product will not be standard. Therefore, in helping promote product management, there should be an emphasis on more systematic data storage to help produce products in time and so the system can calculate the raw materials needed to help reduce costs in manufacturing, and help eggs have enough quality of recipes. Also the system can report the quantitative data of production and quantity of raw materials to help check the stockpile of raw materials properly. It also supports decision making and executive planning. This is part of the way to grow your business effectively.