Concepedia

IgE testing can predict food allergy status in patients with moderate to severe atopic dermatitis

Pamela A. Frischmeyer‐Guerrerio, Marjohn Rasooly, Wenjuan Gu, Samara Levin, Rekha D. Jhamnani, Joshua D. Milner, Kelly D. Stone, Anthony L. Guerrerio, Joseph E. Jones, Magnus P. Borres,

Annals of Allergy Asthma & Immunology · 2019 · 19 citations · 44 references

DOIFull text

Open access

Concepts

References

44

Worldwide variation in prevalence of symptoms of asthma, allergic rhinoconjunctivitis, and atopic eczema: ISAAC

Richard Beasley · The Lancet · 1998 · 3.4K citations

, , +11

Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy

George Du Toit, Graham Roberts, Peter H. Sayre et al. · New England Journal of Medicine · 2015 · 2.2K citations · Full text

, , +13

Worldwide variation in prevalence of symptoms of asthma, allergic rhinoconjunctivitis, and atopic eczema: ISAAC. The International Study of Asthma and Allergies in Childhood (ISAAC) Steering Committee.

PubMed · 1998 · 1.9K citations

, , +13

An introduction to statistical learning with applications in R

Fariha Sohil, Muhammad Umair Sohali, Javid Shabbir · Statistical Theory and Related Fields · 2021 · 1.7K citations · Full text

, , +9

Utility of food-specific IgE concentrations in predicting symptomatic food allergy

Hugh A. Sampson · Journal of Allergy and Clinical Immunology · 2001 · 1.4K citations · Full text

, , +14