A nutritional education program could prevent weight loss and slow cognitive decline in Alzheimer's disease.

Stéphanie Rivière, S. Gillette‐Guyonnet, Thierry Voisin, Emma Reynish, Sandrine Andrieu, S Lauque, Antoni Salvà, Giovanni B. Frisoni, Fati Nourhashémi, M Micas,

PubMed · 2001 · 151 citations · 25 references

Abstract

These results suggest that a nutritional educational program intended for caregivers of AD patients could have a positive effect on patients weight and cognitive function.

References

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