Surfactants and fatty alcohol based novel nanovesicles for resveratrol: Process optimization, characterization and evaluation of functional properties in RAW 264.7 macrophage cells - Concepedia

Concepedia

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Surfactants and fatty alcohol based novel nanovesicles for resveratrol: Process optimization, characterization and evaluation of functional properties in RAW 264.7 macrophage cells

41

Citations

37

References

2018

Year

Jaya Sravani Vankayala, Surendra Nath Battula, Ruckmani Kandasamy, Mariya Gover Antoniraj, Magdaline Eljeeva Emerald Franklin, Heartwin A. Pushpadass, Laxmana Naik

Journal of Molecular Liquids

Lipid PreparationEngineeringBiochemistryFatty AlcoholNovel NanovesiclesBiotechnologyRaw 264.7Protein NanoparticlesBiomolecular Engineering

References

	Year	Citations

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