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Physicochemical properties of starch adhesives enhanced by esterification modification with dodecenyl succinic anhydride

Food ChemistryChemical EngineeringEngineeringHealth SciencesFunctional PropertyAdhesive MaterialPolymer ScienceStarch AdhesivesEsterification ModificationFood EngineeringPolymer ChemistryBiomolecular EngineeringPhysicochemical Properties