Genomic and functional characterisation of two Enterococcus strains isolated from Cotija cheese and their potential role in ripening - Concepedia

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Genomic and functional characterisation of two Enterococcus strains isolated from Cotija cheese and their potential role in ripening

22

Citations

59

References

2018

Year

Myrna Olvera-García, Alejandro Sánchez‐Flores, Maricarmen Quirasco

Applied Microbiology and Biotechnology

MedicineEnterococcus StrainsFood MicrobiologyPathogen CharacterizationMicrobiologyCotija CheeseFunctional CharacterisationMicrobial Genetics

References

	Year	Citations

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