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HPLC-ESI-MS/MS characterization of phenolics in prunus amygdalus, cultivar “umm alfahm” and its antioxidant and hepatoprotective activity

DOI

19

Citations

41

References

2017

Year

Helmi Moqbel, Seham S. El‐Hawary, Nadia M. Sokkar, El Motaz Bellah El-Naggar, Noha A. El-Boghdady, Ali M. El‐Halawany
Journal of Food Measurement & Characterization

References

YearCitations

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