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Precision AgricultureEngineeringSensorsInfrared SensorInfrared SpectroscopySpectroscopyNear-infrared SpectroscopyPost-harvest PhysiologyRipeningFood QualityFruit RipeningSensor System
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Peter J. Davies · Cell · 1993 · 1.8K citations
Biology, Plant Biology, Botany +5
Role of Ethylene in Fruit Ripening
Stanley P. Burg, Ellen A. Burg · PLANT PHYSIOLOGY · 1962 · 410 citations · Full text
Ethylene receptor degradation controls the timing of ripening in tomato fruit
Brian M. Kevany, Denise M. Tieman, Mark G. Taylor et al. · The Plant Journal · 2007 · 366 citations · Full text