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Rosemary and lemongrass herbs as phytogenic feed additives to improve efficient feed utilization, manipulate rumen fermentation and elevate milk production of Damascus goats

NutritionLemongrass HerbsManipulate Rumen FermentationAnimal NutritionSustainable AgricultureAgricultural EconomicsFeed EvaluationFeed AdditiveAnimal FeedPublic HealthAnimal ProductionFeed UtilizationDamascus Goats