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Increased torulene accumulation in red yeast Sporidiobolus pararoseus NGR as stress response to high salt conditions

DOI

56

Citations

24

References

2017

Year

Chunji Li, Ning Zhang, Bingxue Li, Qiong Xu, Jia Song, Na Wei, Wenjing Wang, Hongtao Zou
Food Chemistry

References

YearCitations

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