Matrix interference evaluation employing GC and LC coupled to triple quadrupole tandem mass spectrometry

Comparison of QuEChERS sample preparation methods for the analysis of pesticide residues in fruits and vegetables

Steven J. Lehotay, Kyung Ae Son, Hyeyoung Kwon et al. · Journal of Chromatography A · 2010 · 877 citations

Agriculture, Food Science, Toxicology +11

Overcoming matrix effects using the dilution approach in multiresidue methods for fruits and vegetables

Carmen Ferrer, A. Lozano, Ana Agüera et al. · Journal of Chromatography A · 2011 · 482 citations

Agriculture, Food Science, Food Analysis +7

The ion suppression phenomenon in liquid chromatography–mass spectrometry and its consequences in the field of residue analysis

Jean‐Philippe Antignac, Katia De Wasch, Fabrice Monteau et al. · Analytica Chimica Acta · 2004 · 408 citations

Natural Sciences, Chemistry, Analytical Chemistry +15

Validation study on 660 pesticide residues in animal tissues by gel permeation chromatography cleanup/gas chromatography–mass spectrometry and liquid chromatography–tandem mass spectrometry

Guo‐Fang Pang, Yan‐Zhong Cao, Jinjie Zhang et al. · Journal of Chromatography A · 2006 · 143 citations

Veterinary Medicine, Toxicology, Veterinary Toxicology +16

Evaluation of zirconium dioxide-based sorbents to decrease the matrix effect in avocado and almond multiresidue pesticide analysis followed by gas chromatography tandem mass spectrometry

A. Lozano, Łukasz Rajski, Samanta Uclés et al. · Talanta · 2013 · 102 citations

Agriculture, Food Science, Toxicology +14