Demonstration of the utility of biomarkers for dietary intake assessment; proline betaine as an example

Helena Gibbons, Charlotte C. J. R. Michielsen, Milena Rundle, Gary Frost, Breige McNulty, Anne P. Nugent, Janette Walton, Albert Flynn, Michael J. Gibney, Lorraine Brennan

Molecular Nutrition & Food Research · 2017 · 84 citations · 24 references

DOIFull text

Open access

Abstract

The developed calibration curves successfully predicted citrus intakes in an independent cohort. Expansion of this approach to other foods will be important for the development of objective intake measurements.

References

24