What does it take for sour grapes to remain sour? Persistent effects of behavioral inhibition in go/no-go tasks on the evaluation of appetitive stimuli.

Abstract

This is the <strong>manuscript</strong> of an article accepted for publication in <em>Motivation Science</em>.<br /> © 2017, American Psychological Association. This paper is not the copy of record and may not exactly replicate the final, authoritative version of the article. Please do not copy or cite without authors permission. The final article will be available, upon publication, via its DOI: <a href="https://doi.org/10.1037/mot0000051">10.1037/mot0000051</a> Serfas, B. G., Florack, A., Büttner, O. B., &amp; Voegeding, T. (2017). What does it take for sour grapes to remain sour? Persistent effects of behavioral inhibition in go/no-go tasks on the evaluation of appetitive stimuli. <em>Motivation Science, 3</em>(1), 1–18. <a href="https://psycnet.apa.org/doi/10.1037/mot0000051">https://doi.org/10.1037/mot0000051</a>