Publication | Open Access

Unhealthful Food-and-Beverage Advertising in Subway Stations: Targeted Marketing, Vulnerable Groups, Dietary Intake, and Poor Health

Food ChoiceMarketingFood MarketingSubway StationsHealth PromotionPublic Health NutritionConsumer ResearchMarketing CommunicationManagementConsumer BehaviorUnhealthful Food-and-beverage AdvertisingPublic HealthAdvertisingVulnerable GroupsHealth Sciences