Journal of Separation Science · 2017 · 25 citations · 43 references
Natural SciencesBiochemistryFood ScienceAnalytical ChemistryFood AnalysisMass Spectrometric AnalysisChromatographyExtraction TechniquesInstrumental AnalysisMass SpectrometryCarbohydrate Mass SpectrometryDesorptionExtraction Time OptimizationExtractionsIn Situ PolymerizationMicroextractionSolid-phase Microextraction
Glycosides are a kind of highly important natural aromatic precursors in tobacco leaves. In this study, a novel HKUST‐1‐coated monolith dip‐it sampler was designed for the fast and sensitive analysis of trace glycosides using direct analysis in real‐time mass spectrometry. This device was prepared in two steps: in situ polymerization of monolith in a glass capillary of dip‐it and layer‐by‐layer growth of HKUST‐1 on the surface of monolith. Sufficient extraction was realized by immersing the tip to solution and in situ desorption was carried out by plasma direct analysis in real time. Compared with traditional solid‐phase microextraction protocols, sample desorption was not needed anymore, and only extraction conditions were needed to be optimized in this method, including the gas temperature of direct analysis in real time, extraction time, and CH 3 COONH 4 additive concentration. This method enabled the simultaneous detection of six kinds of glycosides with the limits of detection of 0.02–0.05 μg/mL and the linear ranges covering two orders of magnitude with the limits of quantitation of 0.05–0.1 μg/mL. Moreover, the developed method was applied for the glycosides analysis of three tobacco samples, which only took about 2 s for every sample.
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