Publication | Open Access

Nutritionally relevant concentrations of resveratrol and hydroxytyrosol mitigate oxidative burst of human granulocytes and monocytes and the production of pro-inflammatory mediators in LPS-stimulated RAW 264.7 macrophages

InflammationAnti-inflammatoryMedicineLipid PeroxidationImmunologyPro-inflammatory MediatorsChronic InflammationCell DeathLps-stimulated Raw 264.7PhagocytePharmacologyHuman GranulocytesOxidative Stress