Publication | Closed Access

Arbuscular mycorrhizal fungi and plant growth-promoting pseudomonads improve yield, quality and nutritional value of tomato: a field study

Plant Growth-promoting PseudomonadsPlant-microbe InteractionField StudyArbuscular Mycorrhizal FungiCrop ProtectionAgricultural EconomicsPlant-rhizobia InteractionMicrobial EcologyFungal SymbiosisMicrobiologyMedicineRhizosphere