Concepedia

Publication | Closed Access

Chemical and Organoleptic Properties of Irradiated Dried Whole Egg and Egg Yolk

DOI

33

Citations

0

References

1989

Year

Branka Katušin-Ražem, Dušan Ražem, Stjepan Matić, Vlado Mihokovic, Nada Kostromin-Soos, Nada Milanović
Journal of Food Protection

No additional data available for this publication yet. Check back later!