Publication | Open Access

Nano-iron pyrite seed dressing: a sustainable intervention to reduce fertilizer consumption in vegetable (beetroot, carrot), spice (fenugreek), fodder (alfalfa), and oilseed (mustard, sesamum) crops

NutritionAgricultural ChemistryEngineeringEnvironmental EngineeringCrop ProtectionAgricultural EconomicsSustainable AgriculturePublic HealthFertilizer ConsumptionSeed ProcessingSustainable InterventionVegetable Production