Publication | Closed Access
Salmonella in pork retail outlets and dissemination of its pulsotypes through pig production chain in Chiang Mai and surrounding areas, Thailand
49
Citations
31
References
2016
Year
Microbial HazardFoodborne IllnessChiang MaiFood MicrobiologyPork Retail OutletsPorcine DiseaseFood Safety Risk AssessmentMicrobiologyInfection ControlPig Production ChainFoodborne HazardMedicineFood Safety
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