American Journal of Enology and Viticulture · 1978 · 16 citations · 0 references
AgricultureBiochemistryChromatographic AnalysisMass Spectrometric AnalysisAroma CompoundsChromatographic ProfilingMetabolite IdentificationVolatile Aroma AnalysisVolatile Compound ProfilingForensic Gas Chromatography
Four isomeric cyclic acetals of glycerol and acetaldehyde: <i>cis</i>-5-hydroxy-2-methyl-1,3-dioxane [3674-23-5], <i>trans</i>-5-hydroxy-2-methyl-1,3-dioxane [3674-24-6], <i>cis</i>-4--hydroxymethyl-2-methyl-1,3-dioxolane [3674-21-3] and <i>trans</i>-4-hydroxymethyl-2-methyl-1,3-dioxolane [3674-22-4] were detected in Spanish fino sherry by gas chromatography and identified by mass spectrometry and Kovat9s indices.