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Seasonal dimensions to rural porverty: analysis and practical implications.
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1979
Year
MalnutritionRural DevelopmentRural ResearchLand UseNutrition DevelopmentAgricultural EconomicsSocial SciencesRural StudiesSeasonal AnalysisAfrican DrylandsPovertyPublic HealthRural PovertyArid EnvironmentAfrican DevelopmentGeographyClimate Change VulnerabilitySeasonal DimensionsGlobal HealthDrylandsRural HealthLow Income Developing Country
This paper reports on a conference on seasonal dimensions to rural poverty. Presentations included specialised papers on climate, energy balance, vital events, individual tropical diseases, nutrition, rural economy, and women, and also multi-disciplinary case studies of tropical rural areas from the Gambia, Nigeria, Mali, Kenya, Tanzania, India and Bangladesh. While care is needed in generalising, the evidence suggested that for agriculturalists in the tropics, the worst times of year are the wet seasons, typically marked by a concurrence of food shortages, high demands for agricultural work, high exposure to infection especially diarrhoeas, malaria, and skin diseases, loss of body weight, low birth weights, high neonatal mortality, poor child care, malnutrition, sickness and indebtedness. In this season, poor and weak people, especially women, are vulnerable to deprivation and to becoming poorer and weaker. Seasonal analysis is easily left out in rural planning. When applied, it suggests priorities in research, and indicates practical policy measures for health, for the family, for agriculture, and for government planning and administration.