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Grazing behaviour, intake and performance of dairy ewes with restricted access time to berseem clover (<i>Trifolium alexandrinum</i> L.) pasture
14
Citations
34
References
2016
Year
Animal PhysiologyGreen Leaf MassAccess TimeRestricted Access TimeAnimal AgricultureAnimal NutritionAnimal ScienceSustainable AgricultureAgricultural EconomicsLivestock ProductionEducationFarming SystemsPublic HealthAnimal ProductionFeed UtilizationDairy Ewes
Abstract The effects of restricted access time to pasture (2, 4 or 6 h d −1 ; 2H, 4H or 6H) on ingestive behaviour and performance were assessed on four occasions per target grazing day (D1, initial day; D4, intermediate day; and D7, final day) in dairy ewes rotationally grazing berseem clover with a 7‐day grazing period and a 21‐day recovery period. A randomized block design with two replicates per treatment was used. All ewes were supplemented daily with 700 g per head of concentrates and 700 g per head of ryegrass‐based hay. Pasture subplot and animal group data were analysed by a factorial model including access time ( AT ), grazing day (D) and their interaction as fixed factors. Sward height decreased from D1 ( P < 0·001) and green leaf mass from D4 ( P < 0·001) onwards during the grazing period. Grazing time as a proportion of AT was higher in 2H than in 4H and 6H ewes on D1 and D4 but not on D7 ( P < 0·05 for AT × D). Herbage intake rate was higher in 2H than in 4H and 6H ewes ( P < 0·001). Herbage and total intakes were higher in 4H and 6H than in 2H ewes ( P < 0·001), with herbage intake varying non‐linearly during the grazing period ( P < 0·05). Milk yield was higher in 4H and 6H than in 2H ewes ( P < 0·01). To conclude, despite the evidence of compensatory behaviour, restricting access time to 2 h d −1 constrained intake and performance of dairy ewes rotationally grazing berseem clover.
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