Publication | Closed Access
Puupehenol, a Potent Antioxidant Antimicrobial Meroterpenoid from a Hawaiian Deep-Water <i>Dactylospongia</i> sp. Sponge
40
Citations
19
References
2015
Year
New Potent AntioxidantFood PreservativesFood Bioactive CompoundBiochemistryBioassay-guided IsolationMedicineC NmrPhytopharmacologyOrganic ExtractPhytochemicalMicrobiologyPhytochemistryPharmacologyPolyphenolicsOxidative Stress
From the organic extract of a deep-water Hawaiian sponge Dactylospongia sp., a new potent antioxidant and antimicrobial meroterpenoid, puupehenol (1), was isolated. The structure of 1 was determined using spectroscopic techniques ((1)H and (13)C NMR, MS, IR, UV, [α]D). The known compound puupehenone (2) was also isolated and suggested as a probable artifact of the isolation procedures. Complete unambiguous (1)H and (13)C NMR data are provided for compounds 1 and 2. Bioassays performed with 1 and 2 showed them both to be very effective antioxidants and to have antimicrobial properties.
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