Effect of pH and CO2 concentration changes on lipids and fatty acids of Saccharomyces cerevisiae

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Jordi Folch, Marjorie B. Lees, G H S Stanley · Journal of Biological Chemistry · 1957 · 64.9K citations · Full text

Life Sciences, Biochemistry, Bioseparations +11

Analysis of Long-Chain Fatty Acids by Gas-Liquid Chromatography

Wilhelm Stoffel, Florence. Chu, E. H. Ahrens · Analytical Chemistry · 1959 · 928 citations

Natural Sciences, Biochemistry, Chemistry +11

Evidence for the participation of biotin in the enzymic synthesis of fatty acids

Salih J. Wakil, Edward Bradford Titchener, D. M. Gibson · Biochimica et Biophysica Acta · 1958 · 306 citations

Life Sciences, Biochemistry, Nutritional Sciences +14

Biosynthesis of saturated fatty acids.

Frédéric Lynen · PubMed · 1961 · 180 citations

Life Sciences, Biochemistry, Lipid Biochemistry +10

Mechanism of the Propionyl Carboxylase Reaction

Yoshito Kaziro, Louis F. Hass, Paul D. Boyer et al. · Journal of Biological Chemistry · 1962 · 127 citations · Full text

Natural Sciences, Biochemistry, Chemistry +9