Nutritive Evaluation of Defluorinated Phosphates and Other Phosphorus Supplements. I. Preparation and Properties of the Samples

Abstract

Journal Article Nutritive Evaluation of Defluorinated Phosphates and Other Phosphorus Supplements. I. Preparation and Properties of the Samples Get access W L Hill, W L Hill Division of Soil and Fertilizer Investigations, Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration, U. S. Department of Agriculture, Beltsville, Maryland Search for other works by this author on: Oxford Academic Google Scholar D S Reynolds, D S Reynolds Division of Soil and Fertilizer Investigations, Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration, U. S. Department of Agriculture, Beltsville, Maryland Search for other works by this author on: Oxford Academic Google Scholar S B Hendbicks, S B Hendbicks Division of Soil and Fertilizer Investigations, Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration, U. S. Department of Agriculture, Beltsville, Maryland Search for other works by this author on: Oxford Academic Google Scholar K D Jacob K D Jacob Division of Soil and Fertilizer Investigations, Bureau of Plant Industry, Soils, and Agricultural Engineering, Agricultural Research Administration, U. S. Department of Agriculture, Beltsville, Maryland Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Agricultural Chemists, Volume 28, Issue 1, 1 February 1945, Pages 105–118, https://doi.org/10.1093/jaoac/28.1.105 Published: 11 February 2020