Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly

Mariangela Rondanelli, Catherine Klersy, Gilles Terracol, Jacopo Talluri, Roberto Maugeri, Davide Guido, Milena Anna Faliva, Bruno Solerte, Marisa Fioravanti, Henry C. Lukaski,

American Journal of Clinical Nutrition · 2016 · 406 citations · 50 references

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