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The environmental efficiency of non-certified organic farming in China: A case study of paddy rice production

Non-certified Organic FarmingEngineeringOrganic FarmingEco-efficiencySustainable AgricultureAgricultural EconomicsSustainable DevelopmentSustainable Crop ProductionEnvironmental EconomicsAgri-environmental PolicyPublic HealthAgricultural ProductionPaddy Rice ProductionSustainable ProductionEnvironmental Efficiency