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Inhibitory effects of lactic and malic organic acids on autoinducer type 2 (AI-2) quorum sensing of Escherichia coli O157:H7 and Salmonella Typhimurium

Antimicrobial SusceptibilityQuorum SensingBiochemistryPathogen DetectionBacteriologyFood MicrobiologyEscherichia Coli O157MicrobiologyMolecular MicrobiologyPublic HealthAutoinducer Type 2Clinical MicrobiologyAntimicrobial ResistanceHealth Sciences