Saccharification of ozonated sugarcane bagasse using enzymes from Myceliophthora thermophila JCP 1-4 for sugars release and ethanol production - Concepedia

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Saccharification of ozonated sugarcane bagasse using enzymes from Myceliophthora thermophila JCP 1-4 for sugars release and ethanol production

DOI Full Paper Access

48

Citations

25

References

2015

Year

Josiani de Cássia Pereira, Rodolfo Travaini, Natália Paganini Marques, Silvia Bolado, Daniela Alonso Bocchini

Bioresource Technology

BiomanufacturingBiomass ConversionBioenergySugars ReleaseEngineeringMedicineBiochemical EngineeringBiotechnologyMicrobiologyEthanol ProductionOzonated Sugarcane BagasseHemicelluloseBiomass Characterization

References

	Year	Citations

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