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Conventional and Real-Time PCR–Based Approaches for Molecular Detection and Quantitation of Bovine Species Material in Edible Gelatin

Food ChemistryEdible GelatinFood ForensicsReal-time Pcr–based ApproachesEngineeringFood AuthenticationBioanalysisBiotechnologyAnalytical ChemistryBovine Species MaterialAnalytical BiotechnologyBiomolecular Engineering