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Arbuscular mycorrhizal fungi (AMF) improved water deficit tolerance in two different sweet potato genotypes involves osmotic adjustments via soluble sugar and free proline

BiologyWater Deficit ToleranceEngineeringGeneticsArbuscular Mycorrhizal FungiFree ProlineBiotechnologyCrop Water RelationPlant PathologyFungal PhysiologyFungal SymbiosisFungal BiologyMicrobiologyMedicinePlant Physiology