Annual Review of Entomology · 1963 · 72 citations · 0 references
NutritionEngineeringNutritive ValueMechanical EngineeringEntomologyAgricultural EconomicsSustainable Food SystemResidual StressWorld PopulationFood ChainInsect SpeciesMechanicsStressPublic HealthAnimal NutritionAlternative Protein SourcePhotoelasticityBiologySufficient ProteinStress PhenomenaExtreme ConditionMechanics Of Materials
With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future. Approximately 1,900 insect species are eaten worldwide, mainly in ...Read More