Preventive Nutrition and Food Science · 2013 · 15 citations · 17 references
PharmacyToxicologyFood ToxicologyNutritional ToxicologyPharmaceutical ToxicologyCytotoxicity EvaluationMutagenicity AssessmentToxic PlantsAcute Oral ToxicityBacterial MutationBotanical BioassaysHerbal ToxicityMicronucleus Scoring CriteriaMutationSafety Of Medicinal PlantsToxicology Of Medicinal Plants
Chrysanthemum indicum is widely used to treat immune-related and infectious disorders in East Asia. C. indicum flower oil contains 1,8-cineole, germacrene D, camphor, α-cadinol, camphene, pinocarvone, β-caryophyllene, 3-cyclohexen-1-ol, and γ-curcumene. We evaluated the safety of C. indicum flower oil by conducting acute oral toxicity, bone marrow micronucleus, and bacterial reverse mutation tests. Mortality, clinical signs and gross findings of mice were measured for 15 days after the oral single gavage administration of C. indicum flower oil. There were no mortality and clinical signs of toxicity at 2,000 mg/kg body weight/day of C. indicum flower oil throughout the 15 day period. Micronucleated erythrocyte cell counts for all treated groups were not significantly different between test and control groups. Levels of 15.63~500 μg C. indicum flower oil/plate did not induce mutagenicity in S. Typhimurium and E. coli, with or without the introduction of a metabolic activation system. These results indicate that ingesting C. indicum flower oil produces no acute oral toxicity, bone marrow micronucleus, and bacterial reverse mutation.
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Werner Schmid · Mutation Research/Environmental Mutagenesis and Related Subjects · 1975 · 2.3K citations
D-Limonene: safety and clinical applications.
Jidong Sun · PubMed · 2007 · 491 citations
Pharmacy, Food Science, Toxicology +11