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Prevalence of Shiga toxin-, intimin- and haemolysin genes in Escherichia coli isolates from drinking water supplies in a rural area of Austria

Microbial ToxinPathogen DetectionWater SuppliesMedicinePathogenesisFoodborne IllnessEnvironmental MicrobiologyRural AreaMicrobiologyInfection ControlHaemolysin GenesClinical MicrobiologyAntimicrobial ResistanceEpidemiologyFood SafetyMicrobial Risk AssessmentHealth Sciences