Effects of <i>Piriformospora indica</i> and <i>Sebacina vermifera</i> on growth and yield of essential oil in fennel (<i>Foeniculum vulgare</i>) under greenhouse conditions

Abstract

Fennel (Foeniculum vulgare) is a very important plant in the family of Apiaceae. Effects of inoculation of two endophytic fungi (Piriformospora indica and Sebacina vermifera) in growth, yield and composition of the essential oil of fennel (F. vulgare) were evaluated in pot cultures. Dry fruits were ground with an electric grinder and oil was extracted by hydrodistillation, and their composition was determined by GC/MS. In pot experiment, the maximum dry weight of the green tissue and root and plant height were obtained with P. indica, and maximum number of umbels per plant and dry weight of 1000 fruits were produced with S. vermifera. The P. indica and S. vermifera inoculation significantly increased oil yield as compared to non-inoculated control plants. GC and GC/MS studies revealed that the level of anethole was increased with P. indica and S. vermifera.