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Effects of Fumigation and Biological Control on Infection of Indexed Crown Gall Free Grape Plants
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1993
Year
BiologyEngineeringPlant-virus InteractionPlant-microbe InteractionRoot PressurePathologyVineyard SoilPlant PathologyBiological ControlMicrobiologyIndexed PlantsMedicinePlant-pathogen InteractionPlant PhysiologyFood SafetyPlant Health
Indexed <i>Agrobacterium</i>-free grape plants, including cultivars resistant and susceptible to crown gall, were planted in an <i>Agrobacterium</i>-infested vineyard soil. The presence of agrobacteria in indexed plants was examined at seasonal intervals between summer 1989 and spring 1991. <i>Agrobacteria</i> became detectable 16 months after planting. More <i>Agrobacterium</i> cells were isolated in spring after the root pressure forced the sap upwards into the trunk. This indicated that the primary source of inoculum was from infested soil. Fumigation with Vorlex decreased the initial inoculum level, and the fumigant and the antagonist <i>A. radiobacter</i> HLB-2 both reduced the occurrence of infection and tumor development.