Soy Product Intake Is Inversely Associated with Serum Homocysteine Level in Premenopausal Japanese Women - Concepedia

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Soy Product Intake Is Inversely Associated with Serum Homocysteine Level in Premenopausal Japanese Women

DOI Full Paper Access

39

Citations

22

References

2003

Year

Chisato Nagata, Hiroyuki Shimizu, Rieko Takami, Makoto Hayashi, Noriyuki Takeda, Keigo Yasuda

Journal of Nutrition

Serum Homocysteine LevelNutritionPremenopausal Japanese WomenSoy Product IntakeDietary ExposureClinical NutritionNutritional ScienceHuman NutritionPublic HealthEpidemiologyWomen's Health

References

	Year	Citations

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