Lead poisoning from drinking Kombucha tea brewed in a ceramic pot

Tri Giang Phan, Geoffrey G. Duggin, Jane Estell, Ian Beer, Diane L. Smith, Mark J Ferson

The Medical Journal of Australia · 1998 · 45 citations · 6 references

Concepts

Abstract

Kombucha tea is an alternative therapy that is gaining popularity as a remedy for a diverse range of ailments. We report two cases of symptomatic lead poisoning requiring chelation therapy in a married couple who had been drinking Kombucha tea for six months, brewing the tea in a ceramic pot. We postulate that acids in the tea eluted lead from the glaze pigment used in the ceramic pot, in a manner analogous to elution of lead from crystal decanters by wine and spirits.

References

6