Occurrence of Vancomycin-Resistant Enterococci in Pork and Poultry Products from a Cattle-Rearing Area of France

Karine Gambarotto, Marie-Cécile Ploy, Frederic Dupron, Marie Giangiobbe, François Denis

Journal of Clinical Microbiology · 2001 · 47 citations · 13 references

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Abstract

Meat products were collected from public retail outlets and tested for the presence of vancomycin-resistant enterococci (VRE) in an area with a high prevalence of VRE reported in human fecal samples. VRE were detected in 66% of the samples, and a predominance of VanC strains was found, which is also true for human fecal samples.

References

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