Cholesterol-lowering properties of Ganoderma lucidum in vitro, ex vivo, and in hamsters and minipigs.

Alvin Berger, Dietrich Rein, E Kratky, Irina Monnard, Hassan Hajjaj, Isabelle Meirim, Christelle Piguet-Welsch, Jonas Hauser, Katherine Macé, Peter Niederberger

Lipids in Health and Disease · 2004 · 90 citations · 61 references

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Abstract

Overall, Gl has potential to reduce LDL cholesterol in vivo through various mechanisms. Next steps are to: fully characterize bioactive components in lipid soluble/insoluble fractions; evaluate bioactivity of isolated fractions; and examine human cholesterol lowering properties. Innovative new cholesterol-lowering foods and medicines containing Gl are envisioned.

References

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